Tradition and Innovation: The Collision of Shanghai's Cuisine

　　Shanghai, located in the eastern part of the Indian subcontinent, is renowned for its rich culture and diverse cuisine. The local cuisine not only carries a long history and tradition but also焕发着新的活力 through continuous innovation. The collision of tradition and innovation makes Shanghai's culinary culture show its unique charm上海新茶网.

Traditional Xuhui District cuisine is mainly based on rice and fish, accompanied by a variety of fresh vegetables, beans, and spices. For example, the famous